èlùbọ́ noun /è.lù.bɔ́/
ẹ̀lùbọ́ (alternative), ẹ̀lụ̀bọ́ (alternative)
Definitions
  1. a parboiled and dried crop processed into flour; (in particular) such flour used to make dishes like àmàlà
  2. flour made from dried crops, usually yam, plantain, or cassava broadly
Used in
èlùbọ́ iṣuelùbọ́ ẹ̀gẹ́elùbọ́ pákíèlùbọ́ọ gbágùúdáèlùbọ́ ọ̀gẹ̀dẹ̀èlùbọ́ kẹlúèlùbọ́ kókòelélùbọ́
Related terms
Descendants
alaboHausalùbwá, rùbwáNupe
Source: Wiktionary, where this word is spelled “elubọ”. Reference: en-elubọ-yo-noun-h9Qdtf57